It seems like there’s always something new to try in Hong Kong’s F&B world, whether it’s a new opening, a new menu or even a new renovation. With Hollywood Road being one of the trendiest in the city, we’d walked past Thai restaurant Ayuthaiya (owned by Aqua Restaurant Group – who knew?) multiple times but had thought it was more of a bar with its deep red decor. Ayuthaiya has recently been renovated, and its clean, bright ground floor and front patio are a welcoming spot to

My Tai Tai, the second of Harlan Goldstein’s restaurants at 8 Lyndhurst Terrace, has finally opened. I’d been looking forward to trying it after seeing a glimpse of the stunning decor following a meal at sister restaurant Ee Da Le. Located on the second floor, My Tai Tai is colourful yet tasteful. Traditional Thai patterned fabrics and motifs pop against a turquoise background. Of course, I was also curious to sample the food cooked by the team of all-Thai chefs, including he